STUFFED MUSHROOMS
CATEGORY : STARTERS, SIDE DISHES & SNACKS
ENOUGH FOR :
INGRIEDIENTS
4 big mushrooms
olive oil
cup of fresh basil - finely chopped
cup of parsley - finely chopped
1 clove of garlic
1 tub of cream cheese
1 egg yolk
salt and pepper
1 cup of fresh brown bread crumbs
1 spring onion - finely chopped
olive oil
cup of fresh basil - finely chopped
cup of parsley - finely chopped
1 clove of garlic
1 tub of cream cheese
1 egg yolk
salt and pepper
1 cup of fresh brown bread crumbs
1 spring onion - finely chopped
METHOD
Mix all the ingredients together and full the big open mushrooms with the mixture. Pour some olive oil over the mushrooms and bake in a hot oven for 15 minutes.
DUDLEY
A Teledu Opus production for S4C
www.s4c.co.uk/dudley
A Teledu Opus production for S4C
www.s4c.co.uk/dudley